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Cheers to turning 9! This last year, we crushed all previous years by brewing 20k BBLs! We’re going a little heavier — 7.0% ABV — on this 9th Anniversary recipe to celebrate. Loaded this crusher up with 100% Cryo hop blend of hops: Amarillo, Columbus, Idaho 7, and Simcoe, and 100% 2-row to let the Cryo hops shine. Upfront flavors of resinous dank, followed by ripe orange and pineapple flavors. True profile of “hops in a glass.”